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Wedding Buffet

Assistant Banqueting Supervisor

Cara Lodge is a renowned hospitality establishment dedicated to providing an exceptional experience to our guests. Our historic hotel combines classic charm with modern luxury. We take pride in delivering outstanding service, and our banqueting events are a vital part of creating memorable moments for our guests

Job Summary:

Cara Lodge is seeking a dynamic and detail-oriented individual to join our team as an Assistant Banqueting Supervisor. The ideal candidate will play a key role in the successful execution of banqueting events, ensuring a seamless and memorable experience for our guests.
 

Responsibilities:

  1. Event Coordination: Assist in planning and coordinating banqueting events, including weddings, conferences, and social gatherings.

  2. Supervision: Oversee the setup, execution, and breakdown of events, ensuring that all aspects run smoothly and according to the client's specifications.

  3. Team Leadership: Provide guidance and support to the banqueting staff, fostering a positive and collaborative working environment.

  4. Customer Service: Interact with clients and guests to ensure their needs are met and exceed their expectations.

  5. Quality Control: Monitor and maintain high standards of service, cleanliness, and presentation in the banqueting area.

  6. Problem Solving: Address and resolve any issues or challenges that may arise during events promptly and professionally.

  7. Inventory Management: Keep track of banquet supplies, equipment, and materials, ensuring proper storage and organization.

  8. Training: Participate in training sessions for banqueting staff, helping to enhance their skills and knowledge.
     

Qualifications:

  1. Previous experience in a banqueting or events role is highly desirable.

  2. Strong organizational and multitasking skills.

  3. Excellent communication and interpersonal skills.

  4. Leadership abilities and the capacity to work effectively in a team.

  5. Customer-focused mindset with a commitment to providing exceptional service.

  6. Flexibility to work evenings, weekends, and holidays as required.

How to Apply:
Interested candidates should submit a resume and a cover letter outlining their relevant experience to alison.primo@caralodge.com. Please include "Assistant Banqueting Supervisor" in the subject line. The application deadline is November 30th

Cara Lodge Hotel is an equal-opportunity employer and values diversity in the workplace. We encourage candidates of all backgrounds to apply.

Join our team and contribute to the success of unforgettable events at Cara Lodge Hotel!

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